At Remedy Kombucha, we hand-craft authentic, organic kombucha the old-fashioned way. We also live in the real world which means there are lots of t’s to cross and i’s to dot. All important stuff and we take it very seriously to ensure that the kombucha we make is top notch and produced to the highest quality standards.
We need someone to join our team as QA Coordinator who is excellent at:
– maintaining quality systems
– reviewing documents
– managing audits
– making sure that everyone is following the correct procedures.
There’s a fair bit of paperwork with this role, but you will be working with a great crew who are all dedicated members of our exciting and fast-paced business.
If you’re looking for a job with a fair amount of autonomy and a dash of collaboration, then this is it!
Ideally you will have a degree in Food Science or Technology and some experience with HACCP.
This is a part-time or full-time role.
We look forward to hearing from you! Send your CV to Sarah Condon: firstname.lastname@example.org